
Proteins & Mass Spectrometry
Mass spectrometry and tandem MS/MS
Solution
Digest Protocol (Trypsin)
Solution Digestion
Protocols
This recipe
is primarily for digesting
~100 nMoles of protein
in a final volume of trypsin digestion reaction
of 100
µl (protein solution about 10% of the volume, i.e.,
enough to
keep cations like Na+
concentration only about 5 mM [above 40-50 mM concentration Na+ or K+ can
inhibit subsequent mass spec]). (See added notes in ALL CAPS
for doing larger protein
quantities for subsequent iTRAQ
labeling)
If doing without reduction/alkylation of cysteines, this 100 µl final volume
contains:
50 mM NH4HCO3, pH 8 (If DIGESTION IS FOR SUBSEQUENT iTRAQ
LABELLING, use TRIETHYLAMMONIUM
BICARBONATE, but note that iTRAQ
digests SHOULD be alkylated, see
iTRAQ SAMPLE PREP PROTOCOL)
10% v/v acetonitrile (10 µl)
0.1 µg Promega Gold or Sequencing grade modified (methylated) Trypsin
(TO DIGEST 100 ug protein for
iTRAQ, use 5.0 ug Trypsin)
Incubate at least 3 hours at 48°C (alternately,
16-18 hours at 37°C)
(Optional - Stop reaction by addition of 4 µl of Glacial Acetic Acid).
SpeedVac to dry down reaction completely to evaporate off NH4HCO3 and
acetonitrile. Resuspend in 200 µl H2O with vortexing.
Repeat drying down 3X total, but last time dry down to leave ~9-10 µl instead of
complete evaporation. (SEE
iTRAQ SAMPLE PREP PROTOCOL
for DIFFERENT INSTRUCTIONS for
iTRAQ)
Add 1/9th volume of 1% trifluoroacetic acid (TFA) to make final 0.1% TFA
concentration (can be done in MS facility).
If doing the reactions with prior reduction/alkylation (which can improve
digestion efficiency by preventing disulfide bonds formation, which in turn
helps the protein to be fully unfolded and therefore having all tryptic sites
exposed):
If your protein isn’t already in at least 2.5 mM DTT, add DTT
or TCEP to your solution
to 2.5 mM and incubate at 50°C for at least 15 min. (For
iTRAQ samples, SEE
iTRAQ SAMPLE PREP PROTOCOL,
do NOT use the instructions
below)
Then, in a final volume of 20 µl:
~100 nmole (~4 µg) of protein in no more than 10 µl, to keep the DTT
concentration down to avoid quenching the iodoacetamide reaction)
50 mM NH4HCO3, pH 8
10 mM iodoacetamide (e.g., add 0.8 µl of 250 mM iodoacetamide)
Incubate in the dark for 30 mins at 37°C.
After 30 mins, you can quench the reaction somewhat (to avoid subsequent
alkylation of the trypsin) by adding an additional 2.5 µl of 100 mM DTT and
incubating for another 15-30 mins at 37° (this would make the DTT concentration
in your 20+2.5 µl at least 11 mM, theoretically enough to stoichiometrically
titrate all the 10 mM original concentration of iodoacetamide); however, we have
no direct evidence that this is necessary and have gotten very nice trypsin
digestions without this quenching.
Bring the volume of the protein alkylation reaction up to a final volume of 100
µl containing:
50 mM NH4HCO3, pH 8
10% v/v acetonitrile (10 µl)
0.1 µg Promega Gold or Sequencing grade modified (methylated) Trypsin
Incubate >3 hours at 48°C (alternately,
16-18
hours at 37°C)
(Optional - Stop reaction by addition of 4 µl of Glacial Acetic Acid).
Dry down reaction completely to evaporate off NH4HCO3, and acetonitrile.
Resuspend in 200 µl H2O with vortexing.
Repeat drying down 3X total, but last time dry down to leave 10 µl instead of
complete evaporation.
Add 1/9th volume of 1% TFA to make final 0.1% TFA concentration (can be done in
MS facility)
Although we have not tested this in-house, there is also evidence that adding
the acid-labile surfactant sodium
3-[(2-methyl-2-undecyl-1,3-dioxolan-4-yl)methoxyl]-1-propanesulfonate, marketed
by Waters under the name RapiGest (p/n 186001860, 186001861, 186002123,
186002122) to digests will produce more complete digests, particularly in the
case of more difficult proteins (see for example Rapid Commun. Mass Spectrom.
2004; 18: 822–824). There is also evidence that 5%
trifluroethanol (TFE) may act as
an excellent denaturant for
digestion and subsequent mass
spectrometrometry, replacing the
10% acetonitrile or other
organics used in some protocols,
and the urea used in others.
Note that multiple other protocols exist, all of which probably work fine for
most digests, with only occasional individual proteins benefiting from one
protocol vs. another.
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maintained by
Bruce A. Stanley
Last modified
September 09, 2009 11:21 AM
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